Château Branaire Ducru 2010
| Distrikt | Saint-Julien |
| Druvor | Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot |
| Årgång | 2010 |
| Fyllighet | 9 |
| Fruktsyra | 9 |
| Strävhet | 9 |
| Procucenter | Château Branaire-Ducru |
| Artikelnr | Branaire Ducru 405 |
| Lagerstatus | |
| Förpackningsmaterial | Trälåda OWC |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2020 - 2030 |
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Wine Enthusiast
This rich, full wine shows the chateau to be at the top of its form. It's finely balanced, pushing both its fruit and acidity, with the tannins taking the supporting role. With its power leashed, this shows the stylish side of Saint-Julien, although it will certainly age for many years.
VertdeVin
Medium/full-bodied, elegant, vibrant, silky, and fresh, the estate's refined character shines through here. The flowers, cherries, mocha, leafy tobacco, and spice on the nose prepare you for all the sweet, juicy currants and plums on the palate, leaving you with a long, fruit-packed finish showcasing the wine's purity and energy. Close, but not quite ready, drink from 2025-2045.
Jeff Leve, The Wine Cellar Insider
Medium/full-bodied, elegant, vibrant, silky, and fresh, the estate's refined character shines through here. The flowers, cherries, mocha, leafy tobacco, and spice on the nose prepare you for all the sweet, juicy currants and plums on the palate, leaving you with a long, fruit-packed finish showcasing the wine's purity and energy. Close, but not quite ready, drink from 2025-2045.
Robert Parker Wine Advocate
Deep garnet colored, the 2010 Branaire-Ducru starts off just a little bit tired, with roasted nut, balsamic and stewed plum notions giving way to hints of dusty soil, sautéed herbs and dried mulberries. Full-bodied, the palate has a good amount of dried berry flavors with a chewy texture and stewed tea notes on the finish.
Druvor
64% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot & 3% Cabernet Franc.
Tasting note
VertdeVin