Château Corbin 2019
| Distrikt | Saint-Émilion |
| Druvor | Cabernet Franc, Merlot |
| Årgång | 2019 |
| Fyllighet | 8 |
| Fruktsyra | 8 |
| Strävhet | 8 |
| Procucenter | Château Corbin |
| Artikelnr | Corbin 105 |
| Lagerstatus | |
| Förpackningsmaterial | Trälåda OWC |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2022 - 2040 |
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Robert Parker Wine Advocate
Whether I landed on an off bottle or simply misunderstood the wine when I tasted it a few months ago is unclear, but what is certain is that I misjudged the 2019 Corbin. Offering up inviting aromas of plums, raspberries, violets, vine smoke and raw cocoa, it's medium to full-bodied, supple and enveloping, with velvety tannins, succulent acids and an elegant, complete profile. This beautiful wine includes some 15% Cabernet Franc.
VertdeVin
The nose is slightly tight and offers density, power and a fine grain. It reveals notes of wild cassis, wild blackberry, small notes of black pepper associated with touches of crushed raspberry, violet plum as well as hints of grilled, coffee and camphor. The palate is fruity, racy, well-balanced and offers a mineral/juicy, very precise frame, a beautiful juicy/pulpy fruit as well as freshness, tension, finesse, deepness and a small power (controlled). On the palate this wine expresses notes of wild cassis, wild blackberry, small notes of small pulpy/juicy berries associated with touches of black pepper, juicy/pulpy blueberry, grilled, coffee as well as fine hints of camphor and black tea. Tannins are precise, racy and structuring.
Druvor
87% percent Merlot & 13% Cabernet Franc
Tasting note
'A blend of 87% percent Merlot and 13% Cabernet Franc, the wine is considered one of the best from the sector of St.-Emilion called Corbin. It was cropped at 28 hectoliters per hectare and produced from hand-harvested fruit starting on September 28 and finishing October 8. The wine has an attractive deep purple color, a sweet nose of raspberry fruit intermixed with red and black currants, loamy soil undertones and a bit of tobacco leaf. It is medium-bodied, spicy, not terribly deep, but elegant and well-balanced. Moreover, the tannins are sweet and there is enough acidity to provide delineation to its component parts. Drink it over the next 7-8 years.'
Robert Parker Wine Advocate