Château Latour-Martillac 2017
| Distrikt | Péssac-Léognan |
| Druvor | Cabernet Sauvignon, Merlot, Petit Verdot |
| Årgång | 2017 |
| Fyllighet | 8 |
| Fruktsyra | 8 |
| Strävhet | 7 |
| Procucenter | Château Latour-Martillac |
| Artikelnr | Latour-Martillac 513 |
| Lagerstatus | |
| Förpackningsmaterial | OWC trälåda |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2020 - 2030 |
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Jeff Leve, The Wine Cellar Insider
Fresh, juicy, ripe, crisp, medium-bodied, with soft-textured, smoky red fruits, earth and tobacco leaf with a forward approach.
Wine Enthusiast
Packed with tannins as well as delicious black-currant fruits, this is a dense wine. Dark tannins are an important part of the wine's potential, underlining the structure while supporting the ripe fruits. Drink from 2023.
Robert Parker Wine Advocate
The 2017 Latour Martillac is deep garnet-purple in color and has a nose of warm blackberries, black plum preserves and stewed tea with hints of dusty soil, sautéed herbs and tobacco. The medium-bodied palate is soft and lively with an earthy finish.
Jeb Dunnuck
The inky-colored 2017 Château Latour-Martillac is another terrific wine from this consistent estate. Blackberries, crushed rocks, espresso, and ample herbal notes give way to a medium-bodied, nicely concentrated 2017 that has ripe tannin and a focused, firm style on the palate. Give it 2-4 years and it should keep for a decade.
Decanter Magazine
This has clearly used some oak finessing, giving it an attractive grilled edge that is not at all overpowering, but deepens the overall aromatic expression. It's fairly broad-shouldered, with lovely deep plum and damson flavours. It has the slightest of dips through the mid-palate, but it gathers itself together again to display attractively deep black fruits and tannins that turn chewy but not drying on the finish. Austere, as is the byword of the vintage, but a success.
Druvor
63% Cabernet Sauvignon, 30% Merlot & 7% Petit Verdot
Tasting note
The 2017 Latour Martillac is deep garnet-purple in color and has a nose of warm blackberries, black plum preserves and stewed tea with hints of dusty soil, sautéed herbs and tobacco. The medium-bodied palate is soft and lively with an earthy finish.
Robert Parker Wine Advocate