Château Margaux 2013
| Distrikt | Margaux |
| Druvor | Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot |
| Årgång | 2013 |
| Fyllighet | 9 |
| Fruktsyra | 8 |
| Strävhet | 8 |
| Procucenter | Château Margaux |
| Artikelnr | Margaux 513 |
| Lagerstatus | |
| Förpackningsmaterial | Trälåda OWC |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2018 - 2032 |
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Druvor
The first tastings in the winemaking process offered a moment of astonishment. The Merlot batches are remarkable: the aromas are fruity and soft, a roundness on the palate and rich volume made it possible to include them in a proportion of 8% for the first wine. Cabernet Sauvignon is always the heart and frame of Château Margaux, accounting for 89% of the blend. Upon tasting, the tannins were perfectly ripe, reassuring us that our decision to wait a few more days before harvesting was the right choice. The structure of the wines remains a rare combination of power and refinement. Cabernet Franc (2%) and Petit Verdot (1%) round out the blend for this wine. Château Margaux accounts for 37% of the harvest.
Tasting note
'The 2013 Château Margaux has an attractive bouquet that compared to fellow recent vintages appears earthy in style (as it appeared in barrel), offering a mixture of black and red fruit, bay leaf and cedar. The Cabernet Sauvignon comes through strongly - no surprise given that there is 97% of the final blend! The palate is medium-bodied with fine tannin and a pleasing seam of acidity. It is not the greatest Château Margaux that the late Paul Pontallier ever made, but it is commendable for the vintage and there is a sense of harmony and composure towards the finish with hints of black pepper and mint lingering on the aftertaste. Enjoy this over the next 15 years, though I am not sure it has the substance to warrant maturation for a longer period.'
Robert Parker The Wine Advocate
