Chateau Haut-Marbuzet 2021
| Distrikt | Saint-Éstephe |
| Druvor | Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot |
| Årgång | 2021 |
| Fyllighet | 8 |
| Fruktsyra | 8 |
| Strävhet | 8 |
| Procucenter | Château Haut-Brion |
| Artikelnr | Haut-Marbuzet 901 |
| Lagerstatus | |
| Förpackningsmaterial | Trälåda OWC |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2026 - 2036 |
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Robert Parker Wine Advocate
The 2021 Haut-Marbuzet has turned out nicely, wafting from the glass with aromas of dark berries, cigar wrapper and vanilla pod, followed by a medium to full-bodied, fleshy palate that's suave and layered, with a succulent core of fruit framed by powdery tannins. It will offer a broad, charming drinking window.
James Suckling
Red currants, iron, white pepper and orange zest dotted with fine sweet spices and a touch of chili chocolate. Tight and fine-grained on the palate with medium to full body and a tight, juicy finish. Lovely tannin integrity and minerality extend to a lengthy, compact finish. An excellent St.-Estephe from this vintage that outperforms many. Drinkable now, but better from 2026.
Druvor
55% Merlot, 40% Cabernet Sauvignon, 4% Cabernet Franc & 1% Petit Verdot.
Tasting note
The 2021 Haut-Marbuzet has turned out nicely, wafting from the glass with aromas of dark berries, cigar wrapper and vanilla pod, followed by a medium to full-bodied, fleshy palate that's suave and layered, with a succulent core of fruit framed by powdery tannins. It will offer a broad, charming drinking window.
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Robert Parker Wine Advocate
The inimitable Henri Duboscq, alongside his sons Hugues and Bruno, presides over this Saint-Estèphe reference point, an estate once owned by the Mac Carthy family that was broken up and subsequently reconstituted piece by piece throughout the 20th century. These are some of the most precocious, early-ripening terroirs of the Médoc, and they are perfectly adapted to the lavish, sensual, gourmand style that Duboscq seeks and which makes his wines so singular. Matured in entirely new barrels, Haut Marbuzet is demonstrative, even flamboyant in its youth; yet its longevity is just as impressive, and vintages such as 1982 and 1990 continue to drink brilliantly today, giving the lie to the notion that their early appeal compromises their ability to age. Recent vintages have been especially integrated and harmonious out of the gates, proving that this estate is producing some of the best wines in its history today. In any revision of the 1855 classification, Haut Marbuzet would be certain to acquire classified growth status.
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Robert Parker Wine Advocate