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Château Haut-Brion 2004

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Rött vin från Pessac-Léognan

Earlier that day, at London's Royal Oak Tavern, he had drunk “a sort of French wine,” he recorded, “called Ho Bryan, that hath a good and most particular taste that I ever met with.” With these words, Samuel Pepys became the first writer to salute the excellence of Château Haut-Brion, one of France's greatest wines.

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Per flaska Per låda
Pris
7913kr
94953kr
Antal flaskor / låda: 12
Distrikt Graves, Péssac-Léognan
Druvor Cabernet Sauvignon, Cabernet Franc, Merlot
Årgång 2004
Fyllighet 9
Fruktsyra 9
Strävhet 9
Procucenter Château Haut-Brion
Artikelnr Haut-Brion 415
Lagerstatus
Förpackningsmaterial Trälåda OWC
Fraktkostnad 169:-
Avnjutes mellan 2020 - 2040

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

Bettane et Desseauve

Vinum Wine Magazine

La Revue du Vin de France

Jeannie Cho Lee

Wine Enthusiast

Of the pair of châteaux, La Mission Haut-Brion and Haut-Brion (both owned by the Dillon banking family) that face each other across the crowded streets of Pessac, Haut-Brion is the one with the structure, the darkness, the brooding character. This is so true of 2004, with its hugely firm structure underlying the initial supple fruit. At the end, the acidity is an enticing surprise, lifting the aftertaste.

Jeff Leve, The Wine Cellar Insider

Reserved, stoic, discreetly styled wine, better on the nose, with its smoky edge to the red currants, tobacco leaf, cedar, and leaf, than on the tight, crisp, red berry palate. Lovers of old-school classic vintages will probably like this more than I did. Drink from 2023-2040.

Robert Parker Wine Advocate

It has been a few years since I last tasted the 2004 Haut-Brion. Now at 12 years of age, it retains its deep color. The bouquet is

Druvor

 49% Merlot, 43% Cabernet Sauvignon a& 8% Cabernet Franc. 

Tasting note

It has been a few years since I last tasted the 2004 Haut-Brion. Now at 12 years of age, it retains its deep color. The bouquet is "pleasant" if not as complex as the 2004 Latour, yet it's possibly just biding its time as it gradually opens with black fruit, black olive, even a touch of mint that might dupe you into thinking Pauillac. The palate is medium-bodied and very harmonious, almost caressing thanks to the Merlot lending that velvety texture. The second half changes tack, the Cabernet nudging the Merlot off the stage and delivering a more structured, possibly foursquare finish that is linear and correct. It is an excellent wine for the vintage although it will always be overshadowed by the 2005 inter alia. Maybe more personality just needs to develop?

 

Robert Parker Wine Advocate

 

premier grand cru classé of 1855 Péssac-Léognan    Haut-Brion, med flera. Traditionellt ska en röd Bordeaux vara stram med kärva tanniner och ekfatston. Sedan åttiotalet balanseras dock många Bordeauxviner av en rejäl portion frukt, vilket gör att vinet både går att lagra och dricka ungt. Enligt 1855 års klassifikation av Bordeaux så fick Margaux 21 stycken klassificerade cru – 1 Premier cru, 5 deuxième cru, 10 troisième cru, 3 quatrième cru och 2 cinquième cru....

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