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Le Pin 2001

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Rött vin från Pomerol

« Le Pin, eller helt enkelt Le Pin, är ett Bordeauxvin från appellationen Pomerol. Den ovanligt lilla egendomen ligger på den högra stranden av Frankrikes Gironde-mynning i kommunen Pomerol i byn Catusseau, och dess vin är ofta ett av världens dyraste röda viner. »

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Pris
37494kr
37494kr
Antal flaskor / låda: 1
Distrikt Pomerol
Druvor Merlot
Årgång 2001
Fyllighet 9
Fruktsyra 9
Strävhet 9
Procucenter Le Pin
Artikelnr Le Pin 912
Lagerstatus
Fraktkostnad 169:-
Avnjutes mellan 2020 - 2030

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

La Revue du Vin de France

Jeff Leve, The Wine Cellar Insider

Wow! What a wine. It is impossible not to be seduced here by its sultry, sensuous, silky, exotic texture. The perfectly ripe fruit comes in layers, each wine seeking your attention. The opulent, velvet-drenched finish is pure, bottled sex. I will never be able to afford this. But for those that can, this is one of the wines of your life. Drink this now and over the next decade.

Vinous

The 2001 Le Pin is hands down one of the finest wines that Jacques Thienpont has made. It’s cut from a completely different cloth than the 2000, delivering almost clinically defined black cherries, boysenberry, crushed stone and violet scents with laser-like precision. The medium-bodied palate is taut and fresh, with fine tannins, beguiling pure fruit and stunning focus on the finish. Jacques Thienpont seemed as excited as I was by the showing of this wine at 20 years. It is a stellar Pomerol and simply one of the best vintages of Le Pin ever made.

Robert Parker Wine Advocate

A tremendous effort, this 500-case cuvee (one of Bordeaux’s original garage operations) is even better in 2001 than it was in 2000. Its deep ruby/plum/purple color is accompanied by an extraordinary perfume of creme de cassis, cherry liqueur, plums, licorice, caramel, and sweet toast. This flamboyant, opulently textured, rich, concentrated Pomerol is a brilliant success as well as one of the wines of the vintage for 2001. Its low acidity and extraordinary ripeness suggest early drinkability, but it has proven it can last for 18-20 years.

Druvor

Merlot

Tasting note

A tremendous effort, this 500-case cuvee (one of Bordeaux’s original garage operations) is even better in 2001 than it was in 2000. Its deep ruby/plum/purple color is accompanied by an extraordinary perfume of creme de cassis, cherry liqueur, plums, licorice, caramel, and sweet toast. This flamboyant, opulently textured, rich, concentrated Pomerol is a brilliant success as well as one of the wines of the vintage for 2001. Its low acidity and extraordinary ripeness suggest early drinkability, but it has proven it can last for 18-20 years.

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AOC Pomerol Pomerol Introduktion till slottet Château Le Pin, eller helt enkelt Le Pin, är ett Bordeauxvin från appellationen Pomerol. Den ovanligt lilla egendomen ligger på den högra stranden av Frankrikes Gironde-mynning i kommunen Pomerol i byn Catusseau, och dess vin är ofta ett av världens dyraste röda viner. Klassificeringd deuxième cru  Appellation Pomerol Pomerol är en appellation och kommun i vinregionen Bordeaux. Den ligger norr om floden Dordogne, främst i kommunen Pomerol men även...

Located at the heart of the Pomerol plateau, the Le Pin estate has belonged to Jacques Thienpont since 1979. The vineyard is now made up of seven plots covering a total of just two hectares. The estate is planted with 100% Merlot in gravelly clay and sandy gravel soils with traces of iron. Le Pin is a wine made in very limited quantities. It is the result of an ambitious winemaking process in small stainless steel vats, followed by maturation in new barrels for 18 months.

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Francois Thienpont

 

Today, Pomerol's famous Le Pin consists of seven small parcels, all within a stone's throw of the original hectare of vines, purchased by Jacques Thienpont from the Laubie family in 1979, that launched this phenomenon of the wine world. This is a warm, rather precocious site that ripens rapidly, so viticulture (working with cover crops and less systematic deleafing) and winemaking (small, parcel-by-parcel vinifications to permit optimal harvest dates; only two rackings; only 65-70% new oak compared with the 100% of yesteryear; and earlier bottling in riper years) have both adapted to a changing climate. Le Pin thus remains a wine of drama, texture and generosity, without tipping over into excess; a high-wire act in a vintage such as 2019, but one with Thienpont and his team have performed with mastery.

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