Château Beychevelle 2022

Jane Anson - Inside Bordeaux

Jeff Leve, The Wine Cellar Insider

Flowers, black cherries, cedar, tobacco wrapper, and blackberries crowd into the perfume. On the palate, the fruits match the nose. The wine is silky, fresh, vibrant, and concentrated. The fruits express purity, elegance and refinement. The finish delivers a wealth of sweet red, and black fruits, creamy textures and a chalky finish that sticks with you. The wine blends 54% Cabernet Sauvignon, 42% Merlot, and 4% Petit Verdot.14% ABV, pH 3.85. The harvest took place September 12 - September 29. The yields were 36 hectoliters per hectoliter with 60% of the harvest going into the Grand Vin. Drink from 2027-2060.

Adrian van Velsen - vvWine.ch

Vinum Wine Magazine

Robert Parker Wine Advocate

The 2022 Beychevelle has turned out nicely, offering up aromas of ripe berry compote mingled with notions of petals, espresso roast and rich, toasty oak. Medium to full-bodied, sweet and fleshy, it's velvety and layered, with plenty of powdery tannin lurking behind its ripe core of fruit. It's a blend of 64% Cabernet Sauvignon, 42% Merlot and 4% Petit Verdot. Fans of contemporary Beychevelle's rich, lusty style will love it.

Jeb Dunnuck

The 2022 Château Beychevelle comes from 54% Cabernet Sauvignon, 42% Merlot, and 4% Petit Verdot that spent 18 months in barrel. Its deep ruby/purple hue is followed by an absolutely stunning nose of crème de cassis and plum fruit intermixed with leafy herbs, spring flowers, and crushed stone-like minerality. This full-bodied Beychevelle has a pure, elegant mouthfeel, finely polished tannins, no hard edges, and a great, great finish. This is brilliant stuff that already offers pleasure today yet will cruise over the following two to three decades. It's the finest Beychevelle I've tasted.

James Suckling

Intense blackberries and blackcurrants with spice and lead-pencil aromas. Medium-bodied, it has creamy and polished tannins and a long and flavorful finish. The cabernet sauvignon is singing here. 54% cabernet sauvignon, 42% merlot and 4% petit verdot. Give it three to five years of bottle age. Best after 2028.