Château Duhart Milon 2018
| Distrikt | Pauillac |
| Druvor | Cabernet Sauvignon, Merlot |
| Årgång | 2018 |
| Fyllighet | 9 |
| Fruktsyra | 9 |
| Strävhet | 9 |
| Procucenter | Château Duhart Milon |
| Artikelnr | Duhart Milon 511 |
| Lagerstatus | |
| Förpackningsmaterial | Trälåda OWC |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2023 - 2040 |
Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.
VertdeVin
The nose is fruity, elegant, racy, beautifully defined and offers a small concentration as well as freshness. It reveals notes of cassis, small wild black berries and small notes of griotte cherry associated with touches of violet, a racy minerality, fresh/ripe raspberry as well as hints of nutmeg, sweet spices and a discreet hint of fresh mild tobacco. The palate is fruity, elegant, full of finesse/delicacy and offers freshness, gourmandize, generosity, a pulpy/ripe fruit, a certain richness full of finesse/control. On the palate this wine expresses notes of fresh/pulpy blackberry, pulpy cassis and small notes of griotte associated with touches of raspberry, violet, lily, Badiane as well as hints of small red fruits, a discreet hint of nutmeg, hazelnut and discreet hints of toasted. Tannins are elegant, precise and finely powdered. A fine hint of good bitterness, cocoa, lilac and discreet hints of caramelization on the persistence.
Wine Enthusiast
This is a ripe, classic Cabernet Sauvignon-based wine. Its strict initial character blossoms out into rich black-currant flavors that exude class. Backed by acidity and with hints of the wood aging still in place, the wine is just beginning its journey. Drink from 2027.
Robert Parker Wine Advocate
The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot, with the Cabernet Sauvignon harvested September 25 to October 4 and the Merlot harvested September 17-25, and it has 14% alcohol. Deep garnet-purple colored, it leaps from the glass with exuberant notes of Black Forest cake, plum preserves and crème de cassis with hints of spice cake, woodsmoke, potpourri and eucalyptus. Full-bodied, rich and laden with layers of black fruit preserves and spices, it has a velvety texture and just enough freshness, finishing long. Very impressive—the densest, most opulent Duhart I have tasted!
Druvor
65% Cabernet Sauvignon, 35% Merlot
Tasting note
'The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot, with the Cabernet Sauvignon harvested September 25 to October 4 and the Merlot harvested September 17-25, and it has 14% alcohol. Deep garnet-purple colored, it leaps from the glass with exuberant notes of Black Forest cake, plum preserves and crème de cassis with hints of spice cake, woodsmoke, potpourri and eucalyptus. Full-bodied, rich and laden with layers of black fruit preserves and spices, it has a velvety texture and just enough freshness, finishing long. Very impressive—the densest, most opulent Duhart I have tasted!'
Robert Parker Wine Advocate