Madame de Beaucaillou 2020
| Distrikt | Haut-Médoc |
| Druvor | Cabernet Sauvignon, Merlot, Petit Verdot |
| Årgång | 2020 |
| Fyllighet | 8 |
| Fruktsyra | 8 |
| Strävhet | 8 |
| Procucenter | Château Ducru-Beaucaillou |
| Artikelnr | Ducru Beaucaillou 507 |
| Lagerstatus | |
| Förpackningsmaterial | Pappkartong |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2024 - 2033 |
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VertdeVin
On the nose is fruity, with concentration, a fine richness, depth, freshness as well as some intensity. It reveals notes of ripe black currant, small bright black berries and hints of violet, bright cherry combined with cherry blossoms, camphor and fine points of minerality, pepper and tobacco. On the palate, fruity with offers juiciness, freshness, a nice definition, acidic fruits (bring zest), acidity, gourmandize, a little tension as well as precision, a fine intensity. The wine expresses notes of bright/acidic blackcurrant, red currant and hints of juicy/pulpy cherry associated with touches of violet, cherry blossom, zan, sweet blond tobacco as well as fine traces of chocolate and a discreet hint of caramelization. The tannins are precise and finely powdered. Good length
Falstaff
Deep ruby, opaque core, purple reflections, faint brightening on rim. Fresh wild berries, blackberry, blueberry and cassis, Delicate herbal savouriness, tobacco nuances. Medium body, red berry fruit, freshly structured, ripe tannins, salty finish, versatile food wine.
Robert Parker Wine Advocate
Made from the vineyards that Ducru-Beaucaillou owns in the Haut-Medoc, the 2020 Madame de Beaucaillou is a blend of 66% Merlot, 24% Cabernet Sauvignon and 10% Petit Verdot. The alcohol is 13.5% and the pH is 3.68. It is set to age for 12 months in French oak barrels, 20% new. Deep garnet-purple colored, it strolls out of the glass with ready-for-business notes of warm black plums, blackberry pie and kirsch, plus hints of menthol, graphite and wild thyme. The medium-bodied palate is wonderfully expressive, featuring soft tannins and acidity, finishing with a spicy kick.
James Suckling
Aromas of currants and dark cherries with orange peel character. Medium-bodied with fine tannins and chocolate with hints of cedar. Crisp and vivid. 66% merlot, 24% cabernet sauvignon and 10% petit verdot. Drink or hold.
Jeff Leve, The Wine Cellar Insider
Medium-bodied, chewy, fresh and fruity, with a nice core of ripe cassis on the nose and palate, this is perfect for enjoying in cafes and bistros. This should drink quite well on release and over the next decade. This solid value wine offers a lot of Left Bank character, and it sells for a song.
Druvor
58% Merlot, 39% Cabernet Sauvignon & 3% Petit Verdot
Tasting note
'Made from the vineyards that Ducru-Beaucaillou owns in the Haut-Medoc, the 2020 Madame de Beaucaillou is a blend of 66% Merlot, 24% Cabernet Sauvignon and 10% Petit Verdot. The alcohol is 13.5% and the pH is 3.68. It is set to age for 12 months in French oak barrels, 20% new. Deep garnet-purple colored, it strolls out of the glass with ready-for-business notes of warm black plums, blackberry pie and kirsch, plus hints of menthol, graphite and wild thyme. The medium-bodied palate is wonderfully expressive, featuring soft tannins and acidity, finishing with a spicy kick.'
Robert Parker Wine Advocate